Nanjing, China
Nanjing is one of China’s most significant cities, and is recognized as one of the Four Great Ancient
Capitals of China alongside Beijing, Xi’an and Luoyang. Due in part to its strategic location on the Yangtze River,
Nanjing served as the capital of 10 Chinese dynasties and regimes spanning 1,800 years, including the Ming dynasty and the
Republic of China.
Must-see attractions
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Purple
Mountain 紫金山
The mountain is called Zijin Mountain or Purple
Mountain or Zhong Mountain. The whole mountain area
covers an area of 3100 hectares with the highest
peak of 448 meters above sea level. It is a green
oasis of hills, trees, forests and hiking and
cycling paths with many scattered temples, relics
and mausoleums. It does need at least a whole day
visit. |
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Sun Yatsen
Mausoleum 中山陵
An astonishing sight at the top of an enormous stone
stairway (a breathless 392 steps), Sun Yatsen's tomb
is a mandatory stop for most visitors. Reverentially
referred to as guófù (国父, Father of the Nation), Dr
Sun is esteemed by both communists and Kuomintang.
He died in Beijing in 1925, and had wished to be
buried in Nanjing, no doubt with far less pomp than
the Ming-style tomb his successors fashioned for
him. |
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Nanjing Museum 南京博物院
This fabulous museum has three dramatically modern
exhibition blocks alongside a traditional,
temple-style hall. Exhibits range from 20th-century
brush-and-ink paintings to ancient calligraphy
(including sutra scrolls from Dunhuang) and a
magnificent Han-dynasty jade burial suit. |
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Jiming Temple 鸡鸣寺
The Jiming temple (temple of cock's crow in Chinese)
is a very renowned Buddhist temple in Nanjing, a
place of harmony and serenity. It was built along a
hillock in the Ming Dynasty in 1387. The merging of
the incense smell together with the calm and
relaxing ambient and the bright yellow-orange color
create a nice atmosphere. |
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Eight Famous Snacks of the Qinhuai River 秦淮八种名小吃
As early as during the six dynasties, there were
many pavilions and restaurants along the Qinhuai
River and the Qingxi River; and in the Ming and Qing
dynasties, they became even more flourishing. Now in
the Confucius Temple area, there are restaurants,
tea houses, pubs, and snack shops everywhere. Just
in the central area of the Confucius Temple, more
than 200 snacks are served.
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Salted
Duck 盐水鸭
As a former imperial
seat, prepared duck was seen as a tribute food of
Nanjing. With a history reaching back some l,400
years several different duck dishes can be found in
Nanjing including the milky-broth of old duck soup,
Jinling roasted duck similar to Peking duck, braised
duck, a boneless preparation called pearl duck,
cluck gizzards, duck blood in noodle soup and savory
duck oil pancakes. The most famous is saltwater
duck. |
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Stinky
Tofu 臭豆腐
The "stinky"
connotation is more like the bouquet of a fancy
French cheese but far less shy and takes a minute to
overcome before you try the tofu. In all honesty it
is really good and when served piping hot with a
squirt of hot sauce over top it is a good cheap
snack. |
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Tangbao 汤包
These steamed dumplings are sublime. Under an
extremely thin layer of dough hides a bomb of
delectable broth and a ball of tender pork.
To eat these jiggly meat pockets, bite a small
"window" on the skin, drink up the broth, dip the
rest in vinegar, then munch. |
For more information, please visit https://www.gonanjingchina.com/